Title:
Chef
Director: Jon FavreauReleased: 2014
Starring: Jon Favreau, Sofia Vergara, Scarlett Johansson, Oliver Platt, Bobby Cannavale, Dustin Hoffman, Emjay Anthony, Robert Downey Jr.
Plot: Carl (Favreau), a head chef bored
with churning out the same old classic dishes and wanting to innovate his cooking
soon finds himself fired after running afoul of the restaurant owner Riva
(Hoffman). Now heading back to Miami he hits upon the idea of running a food
truck, before heading off on a cross country road trip with his son Percy
(Anthony) and his best friend Martin (Leguizamo) in tow.
Perhaps
it was due to the source material, having grown up in a family were for the
guys knowing how to cook was an essential life skill to be mastered, with my
father having originally trained to be a chef only to then decide that he didn’t
want to be one once he’d completed his training much to the dismay of my
grandfather, a legendry cook in my family in his own right. Needless to say
having grown up learning to cook with my father, it was inevitable that one of
the main storylines here which see’s Carl bonding with his son over cooking
which resonate with me.
A
film crafted out Favreau’s desire to work on a smaller scale project after
having spent the last few years working on big budget features, which lets not forget saw him as
the first director to kick off the Marvel cinematic universe by directing the
first two “Iron Man” films, it is nice to see Favreau returning to his
independent roots mirroring in many ways his character’s journey we follow in
the film.
Seemingly
drawing inspiration from chef / author Antony Bourdain, Carl is head chief who
loves his industry, a passion which makes him popular with his fellow chef’s,
though at the same time has been at the cost of his marriage and connection
with his son who he currently has an estranged relationship with. Interestingly it’s not his ego which
initially causes his downfall as you would expect, as he clashes with his boss
Riva (here played by Hoffman in a rare villainous turn) over the type of dishes
to serve when Carl calls out food critic Ramsey Michel (Platt) whose dismay at
the dishes being served leads Carl to a very public meltdown in one of the few
moments were he loses his cool and in this case his career.
It’s
this fall from glory and his journey back to the top, were the real heart of
the film lies as Carl returns to his hometown and buys himself a banged up food
truck, which he fixes up with his son and partner in crime Martin, here played
by Leguizamo with his usual vibrant energy. At the same time this new beginning
marks not only a new start for Carl’s career, but also a chance to reboot his relationship
with his son as they start to bond over cooking, with such great scenes as Carl
buying his son his first cook’s knife and explaining the responsibility that
comes with it, as well as disciplining him over wanting to serve a burned
sandwich highlighting a standard he refuses he maintains regardless of the
level he’s working at. At the same time Percy furthers their renewed connection
by handling the social media promotion for the truck, as he attempts to educate
Carl how to use Twitter which bizarrely is so heavily featured throughout I had
to wonder if they were sponsoring the film.
Unsurprisingly
for a film about cooking, there is some serious food-porn action happening
throughout the film as we get to see various dishes being created from high end
culinary dishes through to the equally tasty Cuban sandwiches which form the
foundation of his return to the top. The film also takes in real life restaurants
such as “Café du Monde” in New Orleans French quarter and “Franklin Barbecue”
in Austin, Texas which only add to the experience with Favreau citing “Jiro
Dreams of Sushi” amongst the films which inspired him and when it comes to how
food is presented and shot here, these inspirations are clear. At the same time Favreau embarked on a crash course in French culinary schooling aswell as training with food truck chef Roy Choi who also served as a consultant on the film and here Favreau's schooling pays off as he looks perfectly comfortable in the kitchen while it adds a level of realism to proceedings not usually seen in these kinds of films.
Favreau
here has assembled a great cast, while at the same time using his little black
book of celebrity contacts, as we get cameo’s not only by the aforementioned
Hoffman, but also by “Iron Man” alumni Scarlett Johansson and Robert Downey Jr.
who put in good performances for the brief but memorable appearances that they make here,
much like the underrated Oliver Platt who as food critic Ramsey Michel and
whose brother is actually a food critic, manages to have the audience view his
character one way when we first meet him, while managing to pull a reversal by
the time we meet him again at the end. Elsewhere Sofia Vergara appearing as
Carl’s ex-wife who he maintains a friendly relationship with, brings her usual Latin
charms while essentially playing the same role she always does, which isn’t a
bad thing, especially when she is always so fun when she is on the screen.
The
film could be criticised for its lack of high drama, as Favreau concentrates on
the fun of the journey and Percy discovering the joy of cooking, but when the
journey is packed with so many colourful characters and delicious sights and latin
fused soundtrack there is little longing for anything which might distract from
these things. If anything this is the
sort of film which makes you long for the days of scratch and sniff card or a
4D viewing especially when the film is shot in such an immersive style. Still
for now I can only hope that Favreau continues this interest in making low
budget, especially if this is any indication of the sort of films he would be
making as I’d certainly love to see him doing more films like this than another
big budget feature, especially if they are this tasty.
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